Ngaphaya kweFrozen: Indlela iMAP eyila ngayo ngokutsha ubutsha kwiShishini lokutya lanamhlanje

Kangangezizukulwana, ukugcinwa kokutya kuthetha into enye: ukukhenkceza. Nangona kusebenza kakuhle, ukukhenkceza kudla ngokuba neendleko - ukutshintsha kobume, incasa engashukumiyo, kunye nokulahlekelwa ngulo mgangatho usandul' ukulungiswa. Namhlanje, utshintsho oluzolileyo luvela ngasemva kwemiboniso yeshishini lokutya lehlabathi. Utshintsho luvela ekugcinweni okulula ukuya ekwandisweni kobutsha obukrelekrele, kwaye luqhutywa yitekhnoloji yeModified Atmosphere Packaging (MAP).

I-MAP iphinda ichaze ixesha elichithwe eshelufini, inciphisa inkunkuma, kwaye ihlangabezana neemfuno ezikhulayo zabathengi banamhlanje zokutya okutsha, okulula, nokungacutshungulwanga kakhulu – konke oku ngelixa ixhasa uthungelwano lokutya oluzinzileyo nolusebenzayo.

Isayensi yoPhakheji yokuPhefumla

Ngokungafaniyo nokuqandisa okumisa umsebenzi webhayoloji, i-MAP isebenza ngeempawu zendalo zokutya. Ithatha indawo yomoya ngaphakathi kwiphakheji ngomxube weegesi olungiselelwe wena - ngesiqhelo i-nitrogen (N2), i-carbon dioxide (CO2), kwaye ngamanye amaxesha isixa esilawulwayo seoksijini (O2). Le meko iqhelekileyo iyacothisa iinkqubo ezibangela ukonakala: ukukhula kweentsholongwane, umsebenzi wee-enzyme, kunye ne-oxidation.

• Kwinyama entsha:Umxube we-O2 ephezulu ugcina umbala obomvu okhangayo, ngelixa i-CO2 ithintela iintsholongwane.
• Kwizinto ezibhakiweyo kunye nepasta:Amanqanaba aphantsi e-O2 athintela ukukhula kwesikhunta kunye nokonakala kwaso.
• Kwimveliso ezisandula ukusika:Indawo engqongileyo ye-CO2 ephantsi kwe-O2 inciphisa izinga lokuphefumla, igcina ukuqaqanjelwa kunye nezondlo.
• Kwizinto zokutya zaselwandle:Iintlobo ezithile zeCO2 ezixutyiweyo zijolise kwiintsholongwane ezibolayo ezixhaphakileyo kwiintlanzi.

Kutheni Oku Kubalulekile: Ukusuka eFama ukuya eForekini

Ukusuka ekulawuleni okukhenkcezisiweyo ukuya ekugqweseni kokugcina izinto ezintsha kudala ixabiso kuyo yonke inqanaba:

• Kwabavelisi kunye neeBrands:I-MAP ivumela iindidi ezintsha zeemveliso - cinga ngeekiti zokutya ezisandula ukwenziwa, iisaladi zegourmet, kunye neeproteni ezilungele ukupheka ezinomtsalane womgangatho wevenkile yokutyela. Inciphisa kakhulu ukulahleka kokutya ekusasazweni, ivumela ukufikelela kwiimarike ezikude, kwaye yakha udumo lophawu ngomgangatho kunye nokutsha.
• Kwabathengisi:Ixesha elide lokuphelelwa lixesha kuthetha ukuncipha okuncinci, ulawulo oluphuculweyo lwempahla, kunye nokukwazi ukugcina ngokuthembekileyo uluhlu olubanzi lweemveliso ezintsha, zeprimiyamu eziqhuba ukuxinana kwabantu kunye nokuthembeka.
• Kubathengi:Iguqulela ekubeni lula ngokwenene ngaphandle kokuphazamiseka - izithako ezintsha ezihlala ixesha elide efrijini, ukutya okulungele ukutyiwa okunencasa efana neyenziwe ekhaya, kunye neendlela ezinempilo ezifumaneka lula.
• KwiPlanethi:Ngokwandisa ubomi bokutya obutyiwayo kakhulu, i-MAP sisixhobo esinamandla ekulweni nokuchithwa kokutya kwihlabathi liphela, inyathelo elibalulekileyo eliya kwinkqubo yokutya esebenza kakuhle ngakumbi.

Ikamva Likrelekrele Kwaye Litsha

Uphuhliso luyaqhubeka. Ukuhlanganiswa kweepakethe ezikrelekrele, ezifana nezibonisi zobushushu bexesha kunye neenzwa zomoya wangaphakathi, kusondele. Olu phuculo luthembisa ukucaca okukhulu, ukhuseleko, kunye nokuchaneka ekulawuleni ubutsha.

Ibali lokugcinwa kokutya liyabhalwa ngokutsha. Akusekho malunga nokuyeka ixesha ekuqandeni, kodwa malunga nokulilawula ngobunono - ukugcina incasa, ubume, kunye nesondlo kwimeko yobutsha obufanelekileyo. Ukupakisha i-Modified Atmosphere bubuchwepheshe obuncedayo obusemva kolu tshintsho, obubonisa ukuba ikamva leshishini lokutya aligcini nje ngokubanda ngexesha, kodwa litsha ngendlela emangalisayo nezinzileyo.

Ngaba unomdla kwindlela iteknoloji yeMAP enokuvula ngayo amathuba amatsha kwiimveliso zakho? Makhe sihlolisise isisombululo sobutsha esenzelwe wena.